Asafoetida Powder Size:1/2 Cup Jar roasted or steamed vegetables

roasted or steamed vegetables

The traditional favorite of generations of tea lovers

or mix into salad dressings

and prepare and cook per your recipe

Ceylon is perfect for savory applications like chili

Asafoetida Powder Size:1/2 Cup Jar roasted or steamed vegetablesHand Blended Ingredients: rice flour, asafoetida, gum arabic, turmeric root A secret ingredient for an extra umami boost, use asafoetida powder sparingly to flavor beans, lentils, vegetables, temper dals, and curries. For best results, quickly fry a pinch or two of asafoetida powder in olive oil, ghee or butter to mellow the flavor and bring out notes of garlic and onion. Can be used anywhere you would normally use garlic or onion.