Georg Meissner was determined to save the old vines
this 2013 vintage reveals its full potential with a rich spectrum of aromas
deren älteste Exemplare aus dem Jahr 1865 stammen
the soil also contains significant amounts of aluminum
aromatic intensity
Appennino: Ragù Bolognese tradizionale, 800 g, ehemals Amerigo Zeter Georg Meissner was determined toBolognese meat sauce. Ingredients: tomato pure, beef 24%, pork 16. 3%, raw ham 7. 7% (pork, salt), double concentrated tomato paste, extra virgin olive oil, carrots, onions, celery, sea salt. Store in the refrigerator after opening. Features: gluten free. Based on the recipe of the unfortunately acquired company Amerigo. Now produced by Appennino.