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Organically certified coffee from sustainable cultivation Fair trade – supports women’s projects in Rwanda Red Bourbon | Microlot | Natural – with notes of dark chocolate and ripe cherry
Natürlich salzig
Aus speziellem HARIO-Hitzeglas – leicht & robust
ohne Zusatzstoffe
a balanced body and finely tuned aromas of chocolate and roasted walnut
Glücksfeuer – Bio-Espresso/Kaffee mit Energie und Charakter (säurearm) hario Organically certified coffee from sustainableGLCKSFEUER Organic espresso coffee with energy and character 70% organic Arabica, 30% organic Robusta Origin: Brazil (Pocos de Caldas), Nicaragua (Madriz), India (Karnataka) Roasting: 27 minutes in a traditional 2 kg drum roaster Strength: 4 out of 5 intense, full bodied Character: lively, harmonious, energetic Aromas: strong roasted aromas, caramel, nuts, floral fruit notes A coffee like a good fire: powerful, warm and invigorating. Our Glcksfeuer is
