Cch tt nht (t nhin) gi cc thnh phn methyl ha trong c th bn mc ti u l ch cn n cc loi thc phm cha folate hng u nh: u Garbanzo (u g) chn: 557 mcg (hn 100% DV) Gan 3 oz: 221 mcg (55% DV) u pinto cc: 146 mcg (37% DV) u lng cc: 179 mcg (45% DV) Rau bina 1 cc: 56 mcg (14% DV) Mng ty chn: 134 mcg (33% DV) Qu b cc: 61 mcg (15% DV C ci ng cc: 68 mcg (17% DV) u mt en cc: 112 mcg (28% DV) Bng ci xanh 1 cc: 57 mcg (14% DV) Ghi ch: mcg microgam
Check every ingredientnot only the headline active A clear label should make it easy to identify the active ingredients, their amounts, the recommended daily dosage, allergens, storage directions and important warnings
Munshi A, Kurland JF, Nishikawa T, Chiao PJ, Andreeff M , Meyn RE
Cell Protection: By neutralizing free radicals, glutathione protects cells from damage
Phase II sticks a water-soluble tag onto that handle