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Reduce basal insulin by 20% Reduce mealtime bolus insulin by 20 to 30% Do not reduce correction insulin initially (use for glucose above 180 mg/dL as usual) Step 3: Monitoring phase (weeks 1 to 4)
Skin elasticitythe ability of skin to stretch and return to its original shapedepends on multiple intrinsic and extrinsic factors that determine whether loose skin develops during weight loss
You can, but go easy
Additional data from the SURMOUNT program is expected for release in late 2023 [6]
Conclusion: Overall, dietary intake was consistent with SBD recommendations
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