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International journal of biological sciences 8 , 310327 (2012)
Hydrates and nourishes the skin
Protein intake may drop below 0.8 g/kg/day, accelerating lean mass loss and increasing the susceptibility of fatigued muscle fibers to cramping
Having an understanding of these phases ensures that patients are more likely to stay committed to the treatment plan, ultimately leading to greater satisfaction with the outcome
PMID 28619859
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