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In the US, the FDA classifies L-carnitine as a dietary ingredient and monitors labeling through the Dietary Supplement Health and Education Act (DSHEA) of 1994, requiring companies to avoid unsubstantiated health claims
For analysis of the mitochondrial respiratory chain complexes I, II and IV, a quadruple immunofluorescence method (MITIF) was applied [1]
Presented for research literature review only Yang J et al
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