Game Roulade pantry Buying just the fillets saves

Buying just the fillets saves the fiddly job of carving the whole bird and still gives you most of the meat from the bird as neither the legs nor wings have much meat

1kg (1 rib) to 7kg (4 ribs)

we had to look a little further afield across the Channel to a group of farmers leading the way in sustainable free-range farming for our free-range guinea fowl

The centrepiece for the annual Wild Meat Company summer staff party

Refer to Ingredients list

Game Roulade pantry Buying just the fillets savesSeason: Available all year Lovely way of trying pheasant and pigeon Feeds 3 4 approx weight 600g Great hot or cold Dispatched chilled We created the idea of a game roulade when we first started the business and it has introduced thousands of people to the delights of eating game. With no bones or waste, the roulade is great roasted in the oven and eaten either hot or cold. As a starter its hard to beat cold, finely sliced with some relish and garnish.