Garam Masala Size:25 Kg It is also used for

It is also used for respiratory conditions including asthma

which makes it a great base for a wide range of different seasonings and sauces

Soya chunks are also incredibly easy to prepare – simply soak them in hot water or broth for a few minutes

also known as kidney beans

Gangajal is the holy water of river Ganga from Haridwar Uttarakhand

Garam Masala Size:25 Kg It is also used forGaram Masala is a dry spice blend widely used in Indian cuisine, it is used in anything from curries and lentil dishes to soups. It is an aromatic mixture of ground spices used in Indian cookery, usually containing black pepper, cardamom, cinnamon, cloves, coriander, nutmeg, and turmeric.