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complemented by a dollop of Caladoc—an obscure crossing of Grenache and Malbec
plenty of flesh here without losing the essential stony qualities
This is like eating a bowl of cherry red cranberries sitting on a mixed forest floor
fermentations were long with no destemming as usual
From 40 year-old vines which are in conversion from organic to bio-dynamic
2022 Joh Jos Prum Wehlener Sonnenuhr Riesling Kabinett Germany complemented by a dollop ofMosel, Germany Here is a great Mosel Kabinett that needs a bit more time to show what it is really made of. Still very young with a pronounced yeasty character that slowly recedes with aeration, but the white peach and honeysuckle aromas that emerge are stunning. Extremely vibrant and precise, the slatey acidity making this fabulously graceful. As pure as an Alpine stream running with glacier water. Drinkable now, but best from 2025. 96 points, Stuart
